EFFECTS
Gelato (100%)
Papaya (100%)
Gelato (87%)
Papaya (72%)
Gelato (83%)
Papaya (47%)
Gelato (67%)
Gelato (61%)
Papaya (42%)
Papaya (38%)

MEDICAL
Gelato (100%)
Papaya (100%)
Gelato (84%)
Papaya (64%)
Papaya (79%)
Gelato (68%)
Papaya (55%)
Gelato (40%)
Papaya (74%)
Gelato (45%)
NEGATIVES
Gelato (100%)
Papaya (87%)
Papaya (100%)
Gelato (22%)
Papaya (88%)
Papaya (85%)
Papaya (43%)
Gelato (29%)