EFFECTS
Cheese (100%)
Super Cheese (60%)
Cheese (57%)
Super Cheese (55%)
Cheese (55%)
Super Cheese (52%)
Super Cheese (100%)
Cheese (49%)
Super Cheese (43%)
Cheese (83%)

MEDICAL
Super Cheese (100%)
Cheese (85%)
Cheese (100%)
Super Cheese (15%)
Cheese (70%)
Super Cheese (15%)
Cheese (44%)
Cheese (40%)
Super Cheese (15%)
Super Cheese (15%)
NEGATIVES
Cheese (100%)
Super Cheese (100%)
Super Cheese (100%)
Cheese (37%)
Cheese (83%)
Cheese (54%)
Cheese (25%)