PARENTS
EFFECTS
Blue Cheese (100%)
Blue Cheese (74%)
Blue Cheese (58%)
Blue Cheese (57%)
Blue Cheese (43%)

MEDICAL
Blue Cheese (100%)
Blue Cheese (82%)
Blue Cheese (71%)
Blue Cheese (63%)
Blue Cheese (36%)
NEGATIVES
Blue Cheese (100%)
Blue Cheese (58%)
Blue Cheese (24%)
Blue Cheese (9%)
Blue Cheese (8%)